Sunrise
Chocolate first. Then citrus sneaks in. Caramel bridges them. Earthy and grounding.
Something quiet arriving slowly.
Origin
Rwanda
Roast Level
Medium (4/7)
Roaster
Rwanda Bean, Portland, ME, United States
Flavor Profile
ChocolateCitrusCaramelMineral
How to Pull It
16
Dose (g)
32
Yield (g)
1:2.0
Ratio
38-42
Time (s)
96
Temp (°C)
40 clicks
Grind
Pressure Profile
7 second pre-infusion, 7- 9 bar pull
Workflow
RDT, WDT, puck screen