Pandan Spice
Brown sugar and pandan create a Southeast Asian dessert profile with a fragrant green aftertaste that is like nothing else.
Fragrant and green with ancient undertones.
Origin
Indonesia
Roast Level
Medium (4/7)
Roaster
Koeslan Roastery, Solo, Central Java, Indonesia
Flavor Profile
Mild AcidityBrown SugarPandan
How to Pull It
18
Dose (g)
38
Yield (g)
1:2.1
Ratio
55
Time (s)
93
Temp (°C)
2.5
Grind
Pressure Profile
Flat 9 bar
Workflow
No special treatment