Enough
Round smooth acidity and dark chocolate need nothing more than what they have.
Round and smooth.
Origin
Peru
Roast Level
Medium (4/7)
Roaster
Selfsame Coffee, Fort Wayne Indiana, United States
Flavor Profile
Smooth AcidityDark ChocolateSmooth
How to Pull It
18
Dose (g)
36
Yield (g)
1:2.0
Ratio
35
Time (s)
93
Temp (°C)
2L
Grind
Pressure Profile
Preinfusion for 6 secs, then full pressure