Hibiscus
Tart hibiscus flowers lead into dark black currant before vanilla custard smooths it out.
Tart floral fading into velvet.
Origin
Ethiopia
Roast Level
Light-Medium (3/7)
Roaster
Commonplace Coffee , United States
Flavor Profile
HibiscusBlack CurrantVanilla Custard

How to Pull It

17.7
Dose (g)
39.8
Yield (g)
1:2.2
Ratio
31
Time (s)
3 from zero
Grind
Workflow
RDT, WDT

What You'll Need

Buy This Bean
NESRU ABA NURA (Ethiopia)
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Espresso Machine
De’longhi Dedica
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Coffee Grinder
Baratza Encore
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