Silk
Rich and syrupy. Chocolate and caramel woven together. You cannot tell where one ends and the other begins.
Textured and rich.
Origin
Blend
Roast Level
Medium (4/7)
Roaster
Coffee by Design, Portland, ME, United States
Flavor Profile
RichSyrupyChocolateCaramel

How to Pull It

18
Dose (g)
36
Yield (g)
1:2.0
Ratio
38-52
Time (s)
96
Temp (°C)
12
Grind
Pressure Profile
15 second infusion, 7 - 9 bar pull
Workflow
RDT, WDT, puck screen

What You'll Need

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Flair pro 2
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Turin SK40
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