Chicago Smoke
Semi-sweet chocolate and smoke show that honest espresso doesn't always need to dazzle, sometimes it just needs to show up.
Subtle and smoky just showing up.
Origin
Blend
Roast Level
Light-Medium (3/7)
Roaster
Metric, Chicago, IL, United States
Flavor Profile
ChocolateSmoky
How to Pull It
17.5
Dose (g)
32
Yield (g)
1:1.8
Ratio
25
Time (s)
93
Temp (°C)
12
Grind
Pressure Profile
4 bar pre-infusion for 5 seconds then pull at 9 bar
Workflow
WDT